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HOS209 California State Week 4 Food an Culture Dining Traditions Questions

Jun 7, 2022 | HUMANITIES,HOS209

Jun 7, 2022 | HUMANITIES,HOS209

HOS209 California State Week 4 Food an Culture Dining Traditions Questions

Posting
Using the required Posting Template, post your response(s) to the selected question(s), remembering to use and follow the guidelines and requirements listed in the course syllabus.
Post your initial response by Wednesday 11:59PM.
Discussion
Using the required Discussion Template, respond to at least 5other students’ postings by Saturday 11:59PM.

Ch. 10
List 5 of your favorite foods of Spain and Portugal and explain why? You may not think that you have had any, but I am certain you have. State why, give examples, support and explain your answers.

Ch. 11
Create a menu (appetizer, soup/salad, entrée and dessert; one item for each area) of the foods of Greece and the Middle East that you have tried or would like to try. State why, give examples, support and explain your answers.

Ch. 12
Dining traditions and rituals run deep in North Africa. Examine the dining traditions and rituals that you grew up with and explain at least 3 of them. State why, give examples, support and explain your answers.

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